American Chocolate 50 Lb

American Chocolate 50 Lb Is Roasted To A Dark Color At Temperatures Up To 450 Degrees. They Watch The Roast Closely And Cool It Very Quickly When It Reaches The Desired Color. The Fast Cooling Assures Consistency In Coloring. American Chocolate 50 Lb Is Referring To The Color Not The Flavor. It Has A Deep Red Color When Brewed. American Chocolate 50 Lb Has A Nutty To A Roasted Taste. The Taste Highly Depends On The Amount Used In The Grain Mix.

American Chocolate

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